Makvel Ditali Kofto is a traditional short-cut tubular pasta, perfect for hearty soups, stews, and casseroles. Made from high-quality durum wheat semolina, this pasta holds its shape during cooking and delivers a firm, al dente texture. Its small, tube-like shape allows it to absorb flavors well, making it an ideal ingredient in Mediterranean and international cuisine.
Ingredients: Durum wheat semolina, water
Cooking Time: Approximately 8–10 minutes
Usage: Ideal for soups, pasta salads, and side dishes
Dietary Information:
Suitable for vegetarians
Contains gluten (not suitable for gluten-free diets)
Storage Conditions: Store in a cool, dry place away from direct sunlight
Allergen Information: Contains wheat (gluten)
Brand: Makvel
Product Name: Ditali Kofto
Net Weight: 500 grams
Type: Dry Pasta
Pasta Shape: Ditali (short tubes)
Main Ingredient: 100% Durum Wheat Semolina
Origin: Greece
Shelf Life: 24 months from production date
Packaging: Plastic bag
